Recipe for Summer Fruit Trifle
Ingredients
- 200g strawberries, quartered
- 600g mixed berries (e.g. blueberries
- blackberries, raspberries)
- 3tbsp caster sugar
- 100g graham biscuits
- 600ml ready-made vanilla custard, chilled
Cooking Directions
In a pan, combine the berries and sugar and heat gently for a few minutes until the berries begin to soften. Store and leave to cool completely.
From the mixture, using a spoon, remove a spoonful of fruit for the topping and set aside.
Place the biscuits in a deep bowl and lightly crush them. Reserving a handful, tip the rest into a large glass bowl
Spoon half the custard over the biscuits, followed by half of the fruit mixture. Repeat the layers and top with a sprinkling of crushed biscuits and the reserved fruit to serve. Chill in refrigerator and serve cold.
Summer Fruit Trifle Photos
by Pak101.com (few years ago!) / 1387 views
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