Recipe for Summer Fruit Trifle

Ingredients

  • 200g strawberries, quartered
  • 600g mixed berries (e.g. blueberries
  • blackberries, raspberries)
  • 3tbsp caster sugar
  • 100g graham biscuits
  • 600ml ready-made vanilla custard, chilled

Cooking Directions

In a pan, combine the berries and sugar and heat gently for a few minutes until the berries begin to soften. Store and leave to cool completely.

From the mixture, using a spoon, remove a spoonful of fruit for the topping and set aside.

Place the biscuits in a deep bowl and lightly crush them. Reserving a handful, tip the rest into a large glass bowl

Spoon half the custard over the biscuits, followed by half of the fruit mixture. Repeat the layers and top with a sprinkling of crushed biscuits and the reserved fruit to serve. Chill in refrigerator and serve cold.

Summer Fruit Trifle Photos

by Pak101.com (few years ago!) / 1393 views
(Rated 5 Stars - 1 votes)
 

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