• Fish (surmai)-300 gm (cut in long pieces)
• Garlic (chopped)-4 cloves
• Onion (chopped)-1
• Whole Red Dry Chilies-6 small
• Tomatoes (chopped)-2
• Curry Leaves-4 to 5
• Mustard Seeds-1/2 tsp
• Red Chili Powder-1 tbsp
• Garam Masala-1/2 tsp
• Turmeric Powder-1/2 tsp
• Salt-to taste
• Fresh Coriander Leaves (chopped)-1/2 bunch
• Coconut Milk-1/2 cup
• Oil-as required

Firstly heat the oil and add chopped garlic, chopped onions, whole dry red chilies, chopped tomatoes, curry leaves, mustard seeds.

Cook it till the onion and tomatoes become soft.

Then sprinkle some red chilies powder, garam masala powder, and turmeric powder, salt, fresh coriander leaves and then cook it.

After that mix fish pieces along with it and cook it nicely.

Lastly mix coconut milk in it and cook it till it is done.

You can serve this dish with boiled rice as well.

by Pak101.com (few years ago!) / 1311 views