Recipe for Fried Rice With Beef Chilli
Ingredients
- For Beef Chilli:
- 1/2 kg Fillet Beef (cut into stripsor cubs)
- 2 tbsp Soya Sauce
- 1 tbsp Sugar
- 1/2 tsp Salt
- 2 tbsp Corn Flour
- 2 Green Chilli
- 1 Onion sliced
- 1 tbsp Garlic & Ginger
- 1/2 cup Cabbage
- For Fried Rice:
- 1/2 kg Rice
- 1 Litter Water
- 1/4 cup of Oil
- 1/2 tsp Salt
- 1/4 cup Spring Onion
- 1 tsp Sugar
Cooking Directions
For Beef Chilli:
First of all cook the beef with garlic , ginger & salt in 1/2 litter of water.
Remove from heat when it cooked & 1 cup of meat yakni is left.
Now take pan fry green chilli , onion & beef in 3 tbsp of oil.
After that make sauce, boil yakni make the paste of cornflour in 3 tbsp of water add it in the boiled yakni with sugar & soya sauce.
Then mix yakni with green chilli , onion & beef together.
Cook them all for 2 mins.
For Fried Rice:
Boiled rice in water for 5 to 10 mins.
After that drain through then put salt , spring onion , sugar.
FRIED RICE is ready.
Now put BEEF CHILLI on the FRIED RICE. This is ready for serve.
Fried Rice With Beef Chilli Photos
by Pak101.com (few years ago!) / 1159 views