Recipe for Tuna Kabab

Ingredients

  • 2 big cans of Tuna in water
  • 1 small onion chopped
  • 1/2 cup bread crumbs
  • Green chilies chopped per taste
  • Chat masala 1 tsp
  • Salt as per taste
  • Black pepper powder 1 tsp
  • Lime juice 2-3 tblsp

Cooking Directions

Drain the tuna well sqeezing all the water.

Add salt , black pepper , grinded green chili, lime juice and bread crumbs and mix it well.

Mix the diced onion and chat masala in a bowl.
Take some tuna and make a ball and flatten it.

Put the onion filling in middle of the patty and cover it with another ball of tuna

Make sure the patty is nicely binded and a bit flattened like a tikki.

Shalow fry it in a frying pan until it is brown on both sides.
Serve with green chutney or Tartar sauce.

Add more bread crumbs if it falls apart while frying .

Tuna Kabab Photos

by Pak101.com (few years ago!) / 1173 views
(Not Rated Yet)
 

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