• 2 cups sugar
• 1/2 cup all-purpose flour
• 4 eggs, slightly beaten
• 2 teaspoons vanilla
• 3/4 cup finely chopped pecans or walnuts
• 4 oz (4 squares) unsweetened chocolate
• 1 cup butter or margarine
• Preheat oven to 350 degrees F.
• Butter well 2 pie pans

Place butter and chocolate in the top of a double boiler over boiling water to melt.

Blend flour and sugar together, add eggs beating only until blended. Mix in the chocolate mixture and blend throughly. Add vanilla and pecans. Divide batter between the 2 pie pans.

Bake for 30 minutes. Let rest 15 to 30 minutes before cutting.

by Pak101.com (few years ago!) / 889 views