Recipe for MILK BURFI

Ingredients

  • 4 cup Whole Milk
  • 4 tsp fresh Lemon Juice
  • 4 tblsp dried Milk Powder
  • 6 tblsp powdered Sugar (Cheeni)
  • 6 tbsp Ghee
  • 1 tsp Cardamom Powder
  • 2 sheets Edible Silver Foil (Varq)

Cooking Directions

Heat the milk slightly and curdle it by adding the lemon juice.

Then hang it up in a muslin cloth to drain for 3 hours.

The milk solids are turned into cheese now.

Kneed this well with the milk powder and sugar.

Heat the ghee in a heavy pan and add the cheese mixture.

Stir-Fry over very low heat until the ghee separates.

Remove form the heat and mix in the cardamom powder.

Allow to cool slightly.

Knead again to blend.

Pat into a flat cake and cool completely.

Cut into squares and decorate with silver foil.

MILK BURFI Photos

by Pak101.com (few years ago!) / 3567 views
(Rated 3 Stars - 5 votes)
 

Other Similar Recipes from Sweets

FALUDA
FALUDA
few years ago! 
Creme Caramel
Creme Caramel
few years ago! 
Apple Kulfi
Apple Kulfi
few years ago! 
Salted Toffee-Chocolate Squares
Salted Toffee-Cho..
few years ago! 
Guava Bars
Guava Bars
few years ago! 
Chocy Jamun
Chocy Jamun
few years ago! 
Chocolate Nan Khatai
Chocolate Nan Kha..
few years ago! 
Besan Vanilla Bites
Besan Vanilla Bit..
few years ago! 
Khajoor Ki Barfi
Khajoor Ki Barfi
few years ago! 
Shahi Milk Rabri
Shahi Milk Rabri
few years ago!