• 6 slices of your favorite sandwich bread (I only had brown whole wheat bread today, would have preferred an Italian bread otherwise)
• 4 slices of Cheese Slices
• 4 slices of Chicken Ham, not too thin
• 4 thin round slices of tomatoes
• 1 medium onion, cut into thin rings
• ½ bellpeper , sliced into thin circles
• 2 leaves of lettuce
• Some olives, pitted and cut
• 4 knots of clove
• 1 green chilli
• 2 tablespoon veg plain mayonnaise
• 1 tablespoon Honey
• 1 tablespoon Mustard Sauce, I like the Indian mustard ‘basundi’
• A few basil leaves (optional)
• Extra virgin olive oil
• Salt & pepper

Mix the mustard sauce with the honey, blend and keep aside
Crush garlic and green chilies coarsely overusing a mortar and pestle, add 5-6 drops of extra virgin olive oil and the mayonnaise , mix well and fill in a squeeze cone else just make a pot folding the mixture in a cling film, cut a small hole at the centre and use as your sqeezy cone.

The Sandwich:
Cut the hard corners off you bread loaf, lay the diagonally cut cheese slices on four loaves and toss for 30 secs only.

Now spread two loaves on your work surface. Place a lettuce each, then some onion rings, followed by the ham slice.

Now you may simply place one ham slice flat or cut each into diagonal and then fool round to make a hollow cylindrical shape and place tucked side by side.

Now squeeze ¼ the of the mayo dressing over it, sprinkle salt and pepper.

Then place each cheese tossed bread over it such that the cheese is facing upward and is in the opposite diagonal area as on the first bread.

Line up with some bell peppers, some more onion rings, chicken ham slice folded or flat, two tomato slice over each sandwich, the olives.

Finally squeeze ½ of the remaining mayonnaise over each, followed by a teaspoonful of honey-mustard dressing, sprinkle salt, pepper and add torn basil leaves.

Finally cover up with the reaming two plain loaf of bread and serve with tomato ketchup and French fries.

by Pak101.com (few years ago!) / 849 views