• Chicken drumsticks 1 kg (give deep cuts on both sides)
• Yogurt 2 tbsp heaped (thick)
• Raw papaya 1 tbsp
• Ginger garlic paste 1 tbsp
• Green chilies 1 tbsp
• Salt 1 ½ tsp
• White cumin 2 tsp (crushed)
• Yellow color 1 pinch
• Vinegar 2 tbsp

In a bowl mix yogurt, raw papaya, ginger garlic paste, green chilies, salt, white cumin, yellow color and vinegar.

Marinate chicken legs for 2 hours in the fridge.

Put on skewers.

BBQ brushing with oil and left over marinade.

Serve immediately.

by Pak101.com (few years ago!) / 732 views