Recipe for Tangri Tikka
Ingredients
- Chicken drumsticks 1 kg (give deep cuts on both sides)
- Yogurt 2 tbsp heaped (thick)
- Raw papaya 1 tbsp
- Ginger garlic paste 1 tbsp
- Green chilies 1 tbsp
- Salt 1 ½ tsp
- White cumin 2 tsp (crushed)
- Yellow color 1 pinch
- Vinegar 2 tbsp
Cooking Directions
In a bowl mix yogurt, raw papaya, ginger garlic paste, green chilies, salt, white cumin, yellow color and vinegar.
Marinate chicken legs for 2 hours in the fridge.
Put on skewers.
BBQ brushing with oil and left over marinade.
Serve immediately.
by Pak101.com (few years ago!) / 694 views