• Boiled White Bengal Gram 250 grams
• Beef Mince ½ kg
• Chopped Garlic 4-5
• Finely Chopped Onion 2
• Tomatoes 3
• Crushed Black Pepper 1 tsp
• Crushed Cumin Seeds 1 tsp
• Crushed Coriander Seeds 1 tsp
• Black Cardamom 3-4
• Cinnamon 2-3
• Cloves 4-5
• Bay Leaves 2-3
• Crushed Red Chili 1 tbsp
• Turmeric Powder 1 tsp
• Green Chilies 5-6
• Coriander ½ bunch
• Ginger (Finely Slices) 1 inch piece
• Clarified Butter 5-6 tbsp
• Salt to taste

Take 250 grams of white Bengal gram hard boil it.

Take a cooking pan add 3-4 black cardamom, 4-5 cloves, 2-3 bay leaves when its popping.

Add 2 finely chopped onion, 4-5 chopped garlic and fry.

When the onion are brown add ½ kg of beef mince and roasted.

Then add 1 tbsp of crushed red chili, 1 tsp of crushed cumin seeds, 1 tsp of crushed black pepper.

Add 1 tsp of crushed coriander seeds, 1 tsp of turmeric powder add 3 tomatoes.

When the all spices are roasted add white Bengal grams and fry.

When the lentil, beef and spices are mixed 5-6 green chilies mix it well take it out in a serving dish.

At last garnish with 1 inch piece of ginger, ½ bunch coriander and serve it.

by Pak101.com (few years ago!) / 813 views