Recipe for Mattar Pulao

Ingredients

  • Rice 1 pao soaked for 1/2 hour
  • Black Zeera 1/2 tsp
  • White Zeera 1 tsp whole
  • Curd 1/2 cup
  • Whole Green Chillies 4
  • Whole Spice mixed
  • Chilli powder 1 tsp
  • Ginger / Garlic 1 tsp
  • Peas boiled 1 cup full
  • Onion brown 1/4 cup
  • Oil 1/4 cup

Cooking Directions

Heat oil, fry sliced onion until it gets brown, add whole spices, both the zeera , ginger / garlic and fry the mixture.

Then add curd and fry well, add peas, rice, whole green chillies and enough water for rice. Cover and let it cook then leave on dam for 10 min.

Serve with Raita.

Mattar Pulao Photos

by Pak101.com (few years ago!) / 1583 views
(Not Rated Yet)
 

Other Similar Recipes from Pulao

King Prawn Pulao
King Prawn Pulao
few years ago! 
Peri Peri Rice
Peri Peri Rice
few years ago! 
Kashmiri Metha Pulao
Kashmiri Metha Pu..
few years ago! 
Methi rice
Methi rice
few years ago! 
Egyptian Chicken Rice
Egyptian Chicken ..
few years ago! 
Moti Sabzi Pulao
Moti Sabzi Pulao
few years ago! 
Mutton Pulao
Mutton Pulao
few years ago! 
Chana Pulao
Chana Pulao
few years ago! 
Brown Lentil Rice
Brown Lentil Rice
few years ago! 
Garlic Rice
Garlic Rice
few years ago!