• Chicken 1 kg (16 pieces)
• Oil ½ cup
• Salt 1 tsp
• Black pepper 1 tsp
• Red chili 1 tsp (powder)
• Mustard powder 1 tsp
• Ginger garlic paste 1 tsp
• Worcestershire sauce 1 tbsp
• Crushed garlic 1 tbsp
• Ketchup 2 tbsp
• Water 1/2 cup
• For Sauce:
• Orange color a pinch
• Onion 1 (cut into rings)
• Capsicum 1 (cut into rings)
• Tomato 1 (cut into rings)
• Sugar 1 tsp
• Tomato paste 2 tbsp
• Ketchup 2 tbsp
• Vinegar 2 tbsp
• Water 1 cup

Marinate chicken with salt, black pepper, red chili powder, ginger garlic, mustard powder, Worcestershire sauce and ketchup.

Heat oil in pan, add marinated chicken and fry for 5 minutes.

Add water, cover and cook till chicken half done.

For Sauce:
Then add all the ingredients for sauce with water, cover and let it cook till done.

Lastly add vegetables, simmer for 5 minutes.

by Pak101.com (few years ago!) / 817 views