Recipe for Chicken Saute Sticks

Ingredients

  • Chicken Breast 1/2 kg
  • Ginger Paste 1 tbsp
  • All purpose flour 1 tbsp
  • Crushed black pepper 1 tsp
  • Roasted peanuts ½ cup
  • Brown sugar 2 tbsp
  • Soya sauce 3 tbsp
  • Oil as required
  • Salt to taste
  • Barbeque sticks as required

Cooking Directions

For saute sticks:
Cut breast piece into slices; sprinkle salt and leave it.

Meanwhile chop ginger paste, brown sugar, roasted peanuts, all purpose flour, crushed black pepper, soya sauce, to taste salt and 2 tbsp oil blend it and make a paste.

Now add chicken slices in paste and marinate it for 1 hour, then skewer the chicken into barbecue sticks.

Take a fry pan adds some oil and fry it or bake it or bbq on coal.

At last take it out in a serving platter and serve it with sauce.

Chicken Saute Sticks Photos

by Pak101.com (few years ago!) / 629 views
(Not Rated Yet)
 

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