Recipe for Tarkay Walay Chawal

Ingredients

  • ½ kg rice
  • 1 onion
  • 1 tsp cumin seeds
  • 1 tsp ginger garlic paste
  • 1 tsp turmeric powder
  • 1 tsp salt
  • 4 tbsp oil

Cooking Directions

Soak ½ kg rice for half an hour.

In a pan, heat 4 tbsp oil and saute a chopped onion in it.

Then add 1 tsp cumin seeds, 1 tsp ginger garlic paste and 1 tsp turmeric powder and stir well.

Now add soaked rice, 1 ½ glass water and 1 tsp salt and allow cooking on medium flame.

When water has evaporated, allow simmering for 15 minutes.

Delicious Tarka Chawal is ready

Tarkay Walay Chawal Photos

by Pak101.com (few years ago!) / 1634 views
(Not Rated Yet)
 

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