Recipe for Caramel Choc Pots

Ingredients

  • Brown sugar 1 cup
  • Condensed Milk 1 cup
  • Chocolate (chopped) 250 gm
  • Cream 250 gm
  • Wafers 3-4

Cooking Directions

Beat together condensed milk and brown sugar.

Once they are beaten properly pour them into glasses half way and refrigerate it to set.

Melt 250gm chocolate and keep some of the melted chocolate aside.

Beat the remaining chocolate with the cream and pour them in the glasses.

Again refrigerate it again.

At the time serving dip the wafers from either side in the left over melted chocolate.

Sprinkle some grated chocolate on the serving glasses and place the dipped chocolate wafers over it.

Serve chilled.

Caramel Choc Pots Photos

by Pak101.com (few years ago!) / 878 views
(Not Rated Yet)
 

Other Similar Recipes from Pastries

Almond Fruit Tart
Almond Fruit Tart
few years ago! 
French Strawberry Puff
French Strawberry..
few years ago! 
Almond Cluster
Almond Cluster
few years ago! 
Short crust Pastry
Short crust Pastr..
few years ago! 
Chocolate Pastry
Chocolate Pastry
few years ago! 
Pineapple Tarts
Pineapple Tarts
few years ago! 
Bakarkhani
Bakarkhani
few years ago! 
Chocolate Roulade With Strawberry Filling
Chocolate Roulade..
few years ago! 
Apple Tart
Apple Tart
few years ago! 
Chocolate Cherry Bars
Chocolate Cherry ..
few years ago!