• 1 kg Beef undercut
• 3 cloves Garlic chopped
• 10 Green chilies chopped
• 1 tsp Sugar
• 1 tsp Crushed black pepper
• 1 tsp Sesame oil
• 1 tsp Ginger garlic paste
• 1 tbsp Flour mixed with chicken cube
• 1/2 tbsp Flour
• 3 tbsp Soya sauce
• 3 tbsp White vinegar
• 3 tbsp Corn flour
• 3 tbsp Oil
• Salt to taste

Cut 1 kg beef into strips.

Marinate with 1 tbsp soya sauce, 1 tbsp white vinegar, 1/2 tbsp flour, 1 tbsp flour mixed with chicken cubes, 2 tbsp corn flour, 1 tsp sugar and salt to taste.

Heat 3 tbsp oil in a wok, add in 3 cloves of chopped garlic, fry till golden brown in color.

Now add marinated beef stir fry for few minutes till water dries.

Now add 1 tbsp corn flour dissolved in little water.

Separately fry sliced green chilies and add to the beef mixture.

Lastly add remaining 2 tbsp white vinegar, 2 tbsp soya sauce, 1 tsp crushed black pepper and 1 tsp sesame oil.

Serve hot.

by Pak101.com (few years ago!) / 1456 views