Recipe for gajar ka paratha

Ingredients

  • 1 cup atta (whole wheat flour)
  • 4-5 carrots- grated
  • ½ tsp red chilli powder
  • Salt to taste
  • 1/4 tsp kasoori methi (dried fenugreek leaves)
  • 1/4 tsp ajwain (carom seeds)
  • A pinch of turmeric powder
  • Oil to shallow fry

Cooking Directions

In a bowl, mix all the ingredients together. Add water to knead it into pliable dough.

Take a ball (peda) out of the carrot dough. Roll it into a 6 inch round dusting with dry flour as needed.

Heat a tava (griddle) and place this round or parantha on it. Cook from both sides applying oil till gajar ka paratha turn golden brown with brown-black specks in it. Serve hot carrot paratha with curd or pickle.

gajar ka paratha Photos

by Pak101.com (few years ago!) / 1397 views
(Not Rated Yet)
 

Other Similar Recipes from Parathas

Khasta Paratha
Khasta Paratha
few years ago! 
Daal Bhara Paratha
Daal Bhara Parath..
few years ago! 
Plain Paratha
Plain Paratha
few years ago! 
Onion Parantha
Onion Parantha
few years ago! 
Puri Paratha
Puri Paratha
few years ago! 
METHI PARANTHA
METHI PARANTHA
few years ago! 
Poori
Poori
few years ago! 
Paratha
Paratha
few years ago! 
Vegetable Paratha
Vegetable Paratha
few years ago! 
Stuffed Chicken Parathas
Stuffed Chicken P..
few years ago!