Recipe for Vegetable And Chicken Capellini

Ingredients

  • Glass noodles ½ packet
  • Chicken breast (juliennes) 2
  • Oil 3 – 4 tbsp
  • Garlic chopped 2 – 3 cloves
  • Cauliflower 1 small
  • Leek 1 piece
  • Black mushroom 2 – 3
  • Button mushroom ½ cup
  • Onion (fried) 1
  • Oyster sauce 2 tbsp
  • Red capsicum sliced 1
  • Spring onion sliced 1
  • Salt to taste
  • Black pepper powder ¼ tsp

Cooking Directions

Soak ½ packet of glass noodles in boiling water.

Cut chicken breast into juliennes.

Heat 3 – 4 tbsp oil in a wok, add 2 – 3 cloves of chopped garlic.

Fry till golden brown.

Then add 2 – 3 black mushrooms, ½ cup button mushrooms, chopped red capsicum and saute for a while.

Cut 1 small cauliflower into small cubes and blanch.

Now add blanched cauliflower to the wok with soaked noodles and 1 chopped leek stick.

Also add salt to taste, ¼ tsp black pepper, 2 tbsp oyster sauce and 1 sliced spring onion.

Mix well and turn the flame off.

Fry a sliced onion till brown.

Spread noodles in a serving platter, top with fried brown onion and serve hot.

Vegetable And Chicken Capellini Photos

by Pak101.com (few years ago!) / 740 views
(Not Rated Yet)
 

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