Recipe for Beans Masala

Ingredients

  • French beans 250 gm
  • Same ki phalli 250 gm remove both sides and cut into 1 inch pieces
  • Ginger garlic paste 1 tbsp
  • Tomatoes 2 chopped
  • Cumin seeds 1 tsp
  • Chili powder 1 tsp heaped
  • Coriander power 2 tsp
  • Green chilies 2 cut length wise
  • Curry leaves 15 to 20
  • Black pepper crushed 1 tsp
  • Oil ¼ cup
  • Salt ¾ tsp
  • Onion 1 chopped
  • Lemon juice 1 tbsp

Cooking Directions

Heat oil in a wok add cumin seeds, chopped onion, fry till light golden, add ginger garlic paste, tomatoes, cook for 5 minutes till oil separates.

Add chili powder, salt, coriander powder, green chillies, curry leaves, cook for 2 to 3 minutes.

Add the beans with half cup water, cover and cook on low flame till done, lastly add lemon juice.

Beans Masala Photos

by Pak101.com (few years ago!) / 822 views
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