Recipe for Mughlai Keema Masala

Ingredients

  • Oil ½ cup
  • Onion finely chopped 1 cup
  • Ginger garlic 1 tbsp
  • Green chilies 4 finely chopped
  • Whole mixed spices 1 tbsp
  • Allspice 1 tsp
  • Roasted and crushed cumin 1 ½ tsp
  • Roasted and crushed coriander 2 tsp
  • Turmeric ½ tsp
  • Chili powder 2 tsp
  • Almonds grounded 2 tbsp
  • Poppy seeds 1 tsp grounded
  • Tomato puree ½ cup
  • Mince ½ kg
  • Yogurt ½ cup
  • Salt 1 ½ tsp
  • Chopped fresh mint 3 tbsp

Cooking Directions

Heat oil fry onion until light golden, add ginger garlic paste, whole mixed spices, chili powder, salt, cumin, coriander, turmeric, allspice, tomato puree, fry well.

Add mince meat with yogurt and bhunno well, lastly add grinded almonds and poppy seeds paste, cover and leave it on dum.

Add mint and green chilies, serve hot with nan or rice.

Mughlai Keema Masala Photos

by Pak101.com (few years ago!) / 1646 views
(Not Rated Yet)
 

Other Similar Recipes from Beef

Beef with Pineapple
Beef with Pineapp..
few years ago! 
Tawa Kaleji Masala
Tawa Kaleji Masal..
few years ago! 
Steamed meat
Steamed meat
few years ago! 
Beef Nihari
Beef Nihari
few years ago! 
Spicy Mutton Curry
Spicy Mutton Curr..
few years ago! 
Bhuna Gosht
Bhuna Gosht
few years ago! 
Mutton Handi
Mutton Handi
few years ago! 
Chakna (Hyderabadi Tripe Stew)
Chakna (Hyderabad..
few years ago! 
Lamb Nihari
Lamb Nihari
few years ago! 
Rajhistani Qeema
Rajhistani Qeema
few years ago!