Recipe for Ice Cream Souffle

Ingredients

  • 1 packet Pineapple jelly
  • 1 packet Cream
  • 1/2 liter Vanilla ice cream
  • 1 cup Pineapple pieces
  • 1 tbsp heaped Gelatin

Cooking Directions

Dissolve 1 packet pineapple jelly and 1 tbsp gelatin in 1 cup of boiling water, cool and leave to set partially.

Chopped 1 cup pineapple into tiny pieces add to the jelly, also mixed in the 1/2 liter whipped ice cream.

Mix all well, pour in a glass bowl, chill till set, decorate with fresh cream, cherries and pineapple cubes.

Ice Cream Souffle Photos

by Pak101.com (few years ago!) / 878 views
(Not Rated Yet)
 

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