Recipe for Shahi Tukda
Ingredients
- 2 Tbsp refined oil
- 2 bread slices
- 100 ml milk
- 2 Tbsp sugar free
- Saffron, a pinch
- 25 gms raisins
- 25 gms cashew nuts
Cooking Directions
In a pan, fry bread slice with little bit of oil and keep it on the plate.
In a pan, add milk, sugar free and saffron. Mix them well together.
Add raisins and cashew nuts into it and mix them well.
In plate, place the toasted bread and pour the mix over it.
Serve hot.
by Pak101.com (few years ago!) / 935 views