• Egg yolk 1
• Butter 112 gram
• Refined flour 168 grams
• Caster sugar 56 grams
• Vanilla essence few drops Ingredients for filling
• Eggs 2
• Pistachios (chopped) 1tbsp
• Walnut (chopped) 1tbsp
• Cinnamon ¼ tsp
• Raisins 2 tbsp
• Orange rind (grated) 2tbsp
• Almonds (cut) 2tbsp
• Glazed red cherries 2tbsp
• Glazed Green cherries 2tbsp
• Salinas 2tbsp
• Jam 3 tbsp

Beat butter. Sugar and vanilla essence in a bowl till frothy.

Add egg yolk and beat.

Fold in refined flour.

Knead into soft dough; roll out.

With the help of a cutter cut into a rounds and place on a muffin tray.

Mix raisins, orange rind, walnuts, red and green cherries sultanas, pistachios, cinnamon, almonds and eggs in a bowl.

Put 1tsp of mixture on each tart. Bake in pre-heated oven at 108 C for 20 minutes.

Apply jam on sides of each tart; garnish with pistachios and serve

by Pak101.com (few years ago!) / 1020 views