• 1 pizza crust
• 1 potato
• 2 tablespoons of tomato puree/pizza sauce
• Handful of rosemary
• Teaspoon of garlic powder

Spread the tomato puree on top of the pizza crust.

Thinly slice the potato into horizontal discs.

Arrange in overlapping circles on the pizza crust.

Sprinkle some garlic powder and fresh rosemary leaves.

Bake in a pre-heated oven for 20 minutes or until the potatoes are cooked.

by Pak101.com (few years ago!) / 921 views