Recipe for Aalo k parathay
Ingredients
- Aalo 4 adad
- hara dhanya half bunch
- hari mirch 3-4 adad
- salt hasb-e-zaiqa
- lal mirch half tsp
- kalonji 5-6 dany
- aata or maida 4-5 pairy
- oil / ghee (hasb-e-zarort - parathy fry karney k liye)
Cooking Directions
Aalo ko ubal kar us ko ache tarah mesh (masal) lein. ab us main namak, hari mirch,hara dhanya,lal mirch or kalonji dal dal ache tarah mix kar lein.
Parathy k liye aata/maida k pairy bana lein. pariy ko piyaley ki shape dein phir us main aalo k mixture ko bhar dein.phir ahtyat se pairy ko band kardein.ab ahista ahista parathy ki tarah beil lein. phir garam garam ghee /oil main fry karein. chantni ya raity k sath garam garam serve karein.
by Pak101.com (few years ago!) / 1085 views