• 250 gms prawns
• 1 tsp cummin seeds roasted and ground
• 4 tbsp yoghurt
• 1/2 tsp all spice
• 1/2 tsp Ginger / Garlic paste
• Dash of Orange / Red food colour
• 2 tbsp lemon juice
• 1/2 tsp red chillly powder
• 2 tsp salt
• 50 gms butter
• 1/2 tsp black pepper

Shell, devein and clean the prawns.

Mix all the ingredients except the butter to make a marinade.

Put the prawns in the marinade covering them all over.

Set aside for 30 minutes.

Melt the butter in a frying pan.

Put the marinade without the prawns into the butter.

Stir and fry for a few minutes until the butter seperates then gently put the prawns into the frying pan and stir carefully.

Cook for a few minutes till the prawns are ready.

Do not overcook the prawns.

by Pak101.com (few years ago!) / 1314 views