Recipe for Custard

Ingredients

  • 1 litre milk
  • ½ tin condensed milk
  • 2 tbsp sugar
  • 4 eggs
  • ½ tsp nutmeg
  • ½ tsp cardamom powder
  • ½ tsp vanilla essence
  • 4 tbsp almonds, blanched, slivered

Cooking Directions

Bring the milk to a boil & continue to cook till it is about three quarter of its original quantity.

Stir in the condensed milk & sugar; continue to cook for five minutes.

Remove from heat & cool.Whisk the eggs, add the nutmeg, cardamom, half the almonds & vanilla, then combine with milk.

Pour into a buttered baking dish, bake in a preheated oven at moderate temperature for an hour or till set.

Sprinkle remaining almonds when almost done.Refrigerate and servea BBQ or broil it in an oven for 35 minutes.

Custard Photos

by Pak101.com (few years ago!) / 902 views
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