Recipe for Shahi Tukray

Ingredients

  • Sugar 250 gm
  • Silver Foil for garnishing
  • Milk 1 liter
  • Almond blanched 10 gram
  • Pistachios blanched 10 gram
  • Saffron a pich
  • Khoya 125 gram
  • Green Cardamom 3-4
  • Bread slices 6
  • Cooking Oil for frying

Cooking Directions

Boil milk with cardamom and add saffron and blanched pistachio and almonds.

Simmer milk on low flame till it reduces to half while stirring at intervals.

Add khoya to the cooked milk. Add sugar and dissolve it, let it simmer.

Remove the corners of the bread slices and cut into triangular shape. One slice will make 2 triangles.

Deep Fry slices till golden brown. And set in the serving dish.

Pour the whole boiled milk mixture on the slices and leave to cool.

Garnish with some khoya, nuts and silver leaf. Serve warm or chilled.

Shahi Tukray Photos

by Pak101.com (few years ago!) / 1009 views
(Not Rated Yet)
 

Other Similar Recipes from Sweets

Chocolate Qulfi
Chocolate Qulfi
few years ago! 
Chocolate Burfi
Chocolate Burfi
few years ago! 
Almonds Pudding (BADAM PHIRNI)
Almonds Pudding (..
few years ago! 
Mango Pudding
Mango Pudding
few years ago! 
Mini Chocolate Tartlets
Mini Chocolate Ta..
few years ago! 
WALNUT BALLS
WALNUT BALLS
few years ago! 
KESAR KAJU BURFI
KESAR KAJU BURFI
few years ago! 
Peanut Bars
Peanut Bars
few years ago! 
Caramel Apple
Caramel Apple
few years ago! 
Coffee Banana Dessert
Coffee Banana Des..
few years ago!