Recipe for Carrot banana cake
Ingredients
- Plain flour-175 g
- Brown sugar-175 g
- Salt-1 tsp
- Baking powder-2 tsp
- Bicarbonate soda-1 tsp
- Eggs-3(optional can be replaced with 1 cup condensed milk)
- Sunflower oil-175 ml
- Grated carrot -200 g
- Mashed banana-100 g
- Chocolate or peanut butter-150g
- For icing
- Unsalted butter-125 g
- Icing sugar-250 g
- Vanilla paste-1 tsp
Cooking Directions
Whisk eggs and sugar in a bowl together until the sugar has dissolved.
In another bowl add sunflower oil,plain flour,salt ,baking powder baking soda,carrots and banana.
Mix ingredients of first bowl with other and add chocolate or peanut butter( can be replaced with 1/2 tsp cinnamon powder or orange zest).
Put it in a greased baking tin.Cook it at170 degree for 40 minutes.Cool completely before decorating.
For icing ,mix all three ingredients gently and apply on top of cake.Serve chilled.
Carrot banana cake Photos
by Pak101.com (few years ago!) / 800 views