Recipe for Fruit Cocktail Cake

Ingredients

  • For Sponge:
  • 2 whole eggs
  • 1 tsp cinnamon
  • 4 oz. sugar
  • 1 tsp vanilla
  • 1/2 cup milk
  • 4 oz. all-purpose flour
  • 1 tsp baking powder
  • Grated chocolate as required
  • For Filling:
  • 25 oz. canned fruit cocktail
  • 250 gm whipped cream
  • For Icing:
  • 1 cup evaporated milk
  • 1/2 cup icing sugar
  • 50 gm butter

Cooking Directions

For making sponge follow the recipe of sponge cake.

To prepare icing cook evaporated milk, sugar and butter in a sauce pan on medium heat until become thick, then remove pan from heat and let it cool as temperature goes down it would become denser.

Cool the sponge at room temperature and cut horizontally into two halves from center.

Pour the cocktail syrup onto each piece of sponge to make it soft.

Mix all fruit cocktail with whipped cream and make the layer of this mixture onto one of a sponge piece. Place the other piece onto the cocktail mixture and pour the prepared icing onto the top of sponge and sprinkle grated chocolates on it. Chill it for few mins. in fridge and then serve the tempting fruit cocktail cake.

Fruit Cocktail Cake Photos

by Pak101.com (few years ago!) / 2123 views
(Not Rated Yet)
 

Other Similar Recipes from Cakes

Lime Cake
Lime Cake
few years ago! 
Congress Cake
Congress Cake
few years ago! 
Gingerbread cupcakes
Gingerbread cupca..
few years ago! 
Green Tea Mousse Cake
Green Tea Mousse ..
few years ago! 
Cherry Crumble Cake
Cherry Crumble Ca..
few years ago! 
Chocolate Christmas Cake
Chocolate Christm..
few years ago! 
Carrot Cake
Carrot Cake
few years ago! 
Chocolate Cake
Chocolate Cake
few years ago! 
Cheesecake
Cheesecake
few years ago! 
Winter Special Cup Cake
Winter Special Cu..
few years ago!