Recipe for Macaroni and Cheese
Ingredients
- 1 cup dry elbow macaroni
- 4 ounces shredded cheddar cheese (1 C)
- 1/4 cup shredded cheddar cheese
- 1 cup thin white sauce
- 1/4 teaspoon Worcestershire sauce
- 1/8 teaspoon dry mustard
- 1 pinch paprika
Cooking Directions
Preheat oven to 350°F.
Boil macaroni until tender.
Make a white sauce (or use jar kind) and add dry mustard and paprika. Thoroughly blend.
Add 4 oz. cheddar cheese to the white sauce and stir until melted.
Add Worcestershire sauce and blend.
Spray a 9×13-inch baking dish with cooking spray.
Layer noodles and sauce alternately for two layers.
Sprinkle with 1/4 C cheddar cheese and paprika.
Bake for 20-30 minutes or until lightly browned.
Macaroni and Cheese Photos
by Pak101.com (few years ago!) / 1200 views
(Rated 5 Stars - 1 votes)