Recipe for Beetroot Sandwich

Ingredients

  • 1 French Bread (halved)
  • 250 gm Beetroot (cooked, peeled and sliced)
  • 150 gm Mushrooms (sauted &sliced)
  • 100 gm Cheese (sliced)
  • 1 Apple (sliced)
  • 2 tbsp: Olive Oil / Butter (melted)
  • 1 tsp Garlic (Chopped)
  • 1 tbsp Olive Oil
  • 1 tbsp Basil Leaves
  • 1 tbsp Olive Oil
  • Pepper (to season)
  • A handful of Young Beetroot Leaves
  • A dash Of Red Wine/ Vinegar
  • Lemon Juice
  • A dash of Olive Oil, for finish

Cooking Directions

Mix oil with garlic and brush it over the bread. Sprinkle pepper over the bread.

Place the bread under a grill.Set the slices of beetroot aside.

Toss basil leaves in a pan, along with wine, lemon juice and oil. Place the pan on moderate heat and allow them to wilt.

Toss apple slices and basil in hot oil and season them.

Now, arrange all the ingredients on the bread in the order you like.

Sprinkle olive oil on the top of the sandwich and serve it immediately.

Beetroot Sandwich Photos

by Pak101.com (few years ago!) / 808 views
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