• Sugar 4 oz
• Egg one
• Ghee 4 oz
• Baking Powder 1 ½ tsp
• Coconut 4 oz
• Flour 6 oz
• Vanilla essence ½ tsp

Beat ghee with the egg beater so that it forms a creamy texture.

Mix grinded sugar in the ghee.Beat well and add gradually add egg, ½ tsp vanilla essence and keep beating.

Now put flour, coconut powder and baking powder.

Beat some more and then put it in the freezer for 10 minutes.

Afterwards make biscuits and bake for 20 minutes in s preheated oven at 350 deg F

by Pak101.com (few years ago!) / 940 views