Recipe for Sindhi Saibhaji

Ingredients

  • 1 each - carrot, capsicum, onion, small cabbage,potato, brinjal, tomato, ladyfinger (okra)
  • 100 gms. french beans
  • 1/2 bunch each spinach, coriander, khatta (3 leaved) greens.
  • 1/2 bunch any other leafy greens.
  • 1 cup green gram dal
  • 1/2 cup horsegram dal (channa dal)
  • 4-5 green chillies
  • 2-3 clovettes garlic
  • 1 tsp. red chilli powder
  • 1 tsp. dhania (coriander seed) powder
  • 1 tsp. salt
  • 1/2 tsp. turmeric
  • 3 tbsp. oil
  • 1/2 tbsp. ghee
  • 2 pinches asafoetida

Cooking Directions

Clean and wash dals.Clean, wash and chop spinach and vegetables except tomato.

Heat oil in a pressure cooker, add all the vegetables, spinach and dals.

Mix well, add enough water to cover the contents.
Add all masalas and mix.

Place whole tomato on top, cover and pressurecook for 3 whistles.Cool the cooker, open and handblend the contents.

Heat 1/2 tbsp. ghee add a pinch of asafoetida add to the mashed vegetable.Serve hot with paratha or steamed rice

Sindhi Saibhaji Photos

by Pak101.com (few years ago!) / 952 views
(Not Rated Yet)
 

Other Similar Recipes from Vegetables

Sukhi Bhaji
Sukhi Bhaji
few years ago! 
Egg Masala
Egg Masala
few years ago! 
Palak Paneer – Indian Cheese-Spinach Curry
Palak Paneer – In..
few years ago! 
Saffron Creamy Chicken Curry
Saffron Creamy Ch..
few years ago! 
Potatoes in Tomato-Fenugreek Gravy
Potatoes in Tomat..
few years ago! 
Spicy Ladyfingers
Spicy Ladyfingers
few years ago! 
Gobhi Matar ka Keema
Gobhi Matar ka Ke..
few years ago! 
Pumpkin Curry
Pumpkin Curry
few years ago! 
Sookha Achari Aloo
Sookha Achari Alo..
few years ago! 
Kaju Paneer
Kaju Paneer
few years ago!