Recipe for Grilled beef

Ingredients

  • 1 kg tenderloin beef, pared & cut into medium steaks
  • For the marinade:
  • 3 tbsp each, chopped parsley, olive oil & vinegar
  • 3 cloves garlic, crushed
  • 1 tbsp chopped ajwain
  • 1 tezpan
  • Vegetables;
  • 200 gms each, julienned carrot, baby marrow, leeks, celery & shredded lettuce
  • 50 gms dry raisings
  • 30 gms unsalted butter
  • 5 gms fresh thyme

Cooking Directions

In a small bowl, combine all the ingredients for the marinade.

Place beef steaks in the marinade & turn to coat well on all sides.

Cover and refrigerate for at least 8 hours, turning occasionally.

Grill to desired level of doneness. In a frying pan, heat butter & sauté vegetables until soft, add raisin & thyme.

To serve place sauted vegetables in the middle topped with portions of grilled beef.

Grilled beef Photos

by Pak101.com (few years ago!) / 947 views
(Not Rated Yet)
 

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