• 300 grams bow-tie pasta(boiled)
• 4 tbsps Butter
• 200 grams chicken liver (small pieces)
• 50 grams spring onion (sliced)
• 50 grams green capsicum (sliced)
• 50 grams Red capsicum (sliced)
• to taste salt
• 1 tbsp pepper
• 2 cups chicken stock
• 1/2 cup cream or milk

In a pan melt butter over medium flame

Add chicken livers and cook for 10mins

Add spring onion, red and green capsicum and cook for 2mins

Add salt, pepper, stock and milk or cream

Cook until the mixture boils and thickens

Add sauce to the pasta and toss it Serve delicious pasta

by Pak101.com (few years ago!) / 1233 views