Recipe for Orange Raita

Ingredients

  • 4 cups Yogurt
  • to taste Salt
  • 250 grams oranges
  • 1/2 tsp Cumin (seeds)
  • 1 tsp Black pepper

Cooking Directions

Whisk the yogurt, black pepper and salt together in a serving bowl

Peel and clean oranges.Remove the seeds and separate the oranges into segments

Cut into 10 mm squares; add to the yogurt and mix well

Garnish with cumin powder and fried chili

Serve as an accompaniment to ant meal

Orange Raita Photos

by Pak101.com (few years ago!) / 1524 views
(Not Rated Yet)
 

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