Recipe for Spanish Omelette
Ingredients
- 4 fresh eggs
- 3 chopped potatoes
- 1 chopped spring onions
- 1 teaspoon of grounded red chilli
- 2 chopped med tomatoes
- 4 table spoons of olive oil
- 60g of cheese
- 5 tbsp milk
- 1 teaspoon of salt
Cooking Directions
First, put the salt on the potatoes and mix them.
Deep fry onions and potatoes in olive oil.
Beat the eggs in a big bowl with milk,and add fried potatoes, onions and grounded chillies, tomatoes n cheese .
Warm the olive oil in a frying pan, put the mixture in it and fry on the low heat for 5 or 6 minutes.
Turn the omelete over and let it cook for the next 5 to 6 minutes.
Omelete is ready to serve!
by Pak101.com (few years ago!) / 2505 views
(Rated 5 Stars - 1 votes)