• 500 gms broccoli
• 1 onion finely chopped
• 4 garlic cloves
• 1 cup low fat milk/cream
• water/vegetable stock
• salt
• black pepper
• butter

Wash and cut the broccoli into small florets. Soak in salted water for 15-20 minutes and then drain.

Heat butter in a saucepan and add broccoli florets, garlic cloves and chopped onions.

Add salt and black pepper and cook for 6-8 minutes, till the onion becomes translucent.

Add water/vegetable stock in the saucepan and stir well. Bring it to boil and after 5-10 minutes, add low fat milk or cream.

Cook till the solution becomes thick like a puree. Take it off flame in serve in soup bowls.

Broccoli soup is ready to eat. Enjoy the easy to make vegetarian soup with bread sticks!

by Pak101.com (few years ago!) / 937 views