Recipe for Sabut Masoor (Whole Red Lentils)

Ingredients

  • Whole red lentils 1/2 kg
  • Salt 1, 1/2 tsp
  • Turmeric powder 1/2 tsp
  • Chilli powder 1 tsp
  • All spice 1 tsp
  • Cumin seeds 1/2 tsp
  • Onion 1
  • Oil 4 tbsp
  • Coriander leaves as required

Cooking Directions

Add chopped onion, salt, chilli powder, turmeric powder, cumin seeds and oil to the masoor, soaked in enough water and pressure cook till done.

Remove and cook on a low flame for 10 minutes.

Sprinkle all spice and garnish with coriander leaves.

Whole green gram (moong) can also be cooked in this manner.

Sabut Masoor (Whole Red Lentils) Photos

by Pak101.com (few years ago!) / 1078 views
(Not Rated Yet)
 

Other Similar Recipes from Lentils

Dal Dhokli
Dal Dhokli
few years ago! 
Mixed dal
Mixed dal
few years ago! 
Lentils with Spinach
Lentils with Spin..
few years ago! 
Parsi Dal
Parsi Dal
few years ago! 
Dhaba style Mash ki Daal / Lentils
Dhaba style Mash ..
few years ago! 
Moong Lentil with Spinach
Moong Lentil with..
few years ago! 
Whole Masoor Daal
Whole Masoor Daal
few years ago! 
White Dal
White Dal
few years ago! 
Jhatpat Dal Fry
Jhatpat Dal Fry
few years ago! 
Lentils with Garlic and Onion/Masoor Dal
Lentils with Garl..
few years ago!