• Potatoes boiled and mashed – ½ kg
• Egg white – 1
• Bread slices – 2 (soaked in water)
• Green Chillies- 2
• Mint Leaves – ½ bunches
• Chilli Powder – 1 tbsp
• Seekh kebab masala – 1 tbsp
• Black pepper – ½ tbsp
• Rice flour – 2 tbsp
• Oil – as required
• Salt – to taste

Peel ½ kg boiled potatoes and mash with a fork

Add in 2 tbsp rice flour, ½ bunch of chopped mint leaves, 1 tbsp chilli powder, 2 bread slices, salt to taste, ½ tbsp crushed black pepper, 2 chopped green chillies, 1 tbsp seekh kebab masala and 1 egg.

Mix well. Make seekh kebab with this mixture. Bar B.Q or cook on a hot greased griller. Serve with paratha and chutney.

by Pak101.com (few years ago!) / 2183 views