Recipe for Very Berry Cupcakes

Ingredients

  • 2 eggs
  • 2 decilitiers sugar
  • 3 deciliters flour
  • 50 grams butter
  • 1 deciliter cold water
  • 2 teaspoons baking powder
  • 2 teaspoons vanilla sugar
  • Berries of your choice. (I used goji, blueberries, red currants and Swedish havtorn berries).

Cooking Directions

Set oven to 200 degrees Celsius.Melt the butter and let it cool off a little. Whisk eggs and sugar until "fluffy" and white. Mix flour, baking powder and vanilla sugar well.

Add butter, flour mixture and water little by little to the egg mixture. Grease a muffin tin, place paper molds in it if desired.

Put a few berries in each mold. Spoon the mixture over the berries, almost to the rim.

Bake in middle of oven about 15-20 minutes depending on the size cupcakes you are making. Test them with a tooth pick - if it comes out clean, they are done

Very Berry Cupcakes Photos

by Pak101.com (few years ago!) / 869 views
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