• 1 cup all purpose flour
• 1 egg
• 1 tablespoon oil
• Pinch of salt
• 1 cup milk *
• 1 teaspoon vanilla (optional)
• 1 teaspoon baking powder
• 1 tablespoon sugar

In a bowl mix salt, baking powder and flour.

Beat the egg with milk, sugar and oil well. Pour it slowly on the flour and mix using a fork or a Wisk. Do not over beat the mixture and do not mind the tiny lumps. Over beating will make the pancakes hard. let it rest for 10 minutes.

Take 1/4 cup of the mixture and pour it over a heated non-stick pan.

When you see bubbles on the surface of the pancake, flip it.
Serve the pancakes with honey, butter, fruits or any syrup of your choice.

by Pak101.com (few years ago!) / 1733 views