• 1 ½ lbs ground chuck
• slider buns (or dinner rolls, ect)
• salt and pepper
• sliced cheddar cheese
• dill pickle slices
• Chipotle Mayonnaise-
• 1 cup mayonnaise
• 1 chipotle chili (from chipotle in adobo sauce)
• 1 tablespoon adobo sauce
• ½ lime (the juice of)
• salt and black pepper (to taste)

to make chipotle mayo- in a food processor combine mayonnaise, chipotle chili, adobo sauce, lime juice, salt and pepper. Puree until smooth. Cover and refrigerate until needed.

Form ground chuck into small patties. Season with salt and pepper. Place patties into a large skillet and fry until browned on one side (about 4 to 5 minutes), flip and fry for another 4 minutes on the other side or until fully cooked. During the last few minutes of cooking top with cheese slices.

Place sliders onto the bottom half of a bun. Top with pickles and chipotle mayonnaise.

by Pak101.com (few years ago!) / 1127 views