Recipe for Kurly Fries
Ingredients
- ½ kg potatoes
- ½ tsp salt
- ½ tsp black pepper
- 2 tbsp rice flour
- Oil for frying
Cooking Directions
Peel off the skin of ½ kg potatoes and cut into two pieces.
Cut into thin slices with a curly cutter and mix with ½ tsp salt, ½ tsp black pepper and 2 tbsp rice flour. Put aside for 10 minutes.
Deep fry in pre heated oil on medium flame.
by Pak101.com (few years ago!) / 1684 views