Recipe for Bhuna Gosht (Meat)
Ingredients
- Mutton/ Chicken/ Beef 1 kg
- Yogurt 1/2 cup
- Garam masala powder 1 tbsp
- Red chili powder 1 tbsp
- Salt 2 tsp
- Zeera powder 1 tbsp
- Ginger paste 1 tbsp
- Garlic paste 1 tbsp
- Oil 3/4 cup
- Onion sliced 1
- Green chilies chopped 6
- Coriander leaves 1/2 cup
- Mint leaves chopped 1/2 cup
Cooking Directions
Wash the meat.In a bowl marinate meat with yogurt, chili powder, salt, zeera powder, garam masala, ginger and garlic paste.
Cover and marinate for 2 hours. Then cook the meat on slow
flame, until its done and the water dries up.
Add oil in it and fry for 5 minutes, until the oil separates.
Add 1/2 cup of water in it and cook on slow flame for further 10 minutes.
Chop all the hara masala and slice the onion.
Put the meat in a serving dish and garnish with hara masala and onion.
Bhuna Gosht (Meat) Photos
by Pak101.com (few years ago!) / 1570 views