Recipe for Egg Masala

Ingredients

  • 3 nos – egg
  • 1 big – onion
  • 5-6 – red chillies
  • 1 big – tomato
  • 1 – small bowl coriander leaves
  • 1/2 tsp – turmeric
  • 2 tsp – ginger garlic paste
  • 1 tsp – garam masala

Cooking Directions

Heat oil and add chillies, half cut onion, tomato chopped, coriander and turmeric.

Grind the mixture (once the fried ingredients cool down)
Fry the remaining chopped onion

Add ginger garlic paste, ground mixture, garam masala, salt to taste and bring it to boil.

Add raw eggs into masala and keep it closed for 5-7 mins.

Add coriander leaves for decoration.

You can use cauliflower/potato instead of eggs.

Egg Masala Photos

by Pak101.com (few years ago!) / 1084 views
(Not Rated Yet)
 

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