Recipe for Grapefruit Mint Cooler
Ingredients
- Mint sprigs, to decorate
- 450 ml Grapefruit juice
- Handful of Mint Sprigs
- 250 ml Soda water
- 125 ml Water
- 125 gms Sugar
- Juice of a 4 large Lemons
- Crushed Ice
Cooking Directions
Put the sugar and water in a heavy-based saucepan and stir over a low heat until dissolved. Leave to cool. Crush the mint leaves and stir then into the syrup. Cover and leave to stand for about 12 hours, then strain into a jug. Add the lemon and grapefruit juices to the strained syrup and stir well. Fill 6 old-fashioned glasses or tumblers with crushed ice and pour the grapefruit into the glasses. Top up with the soda water and decorate with mint sprigs.
Grapefruit Mint Cooler Photos
by Pak101.com (few years ago!) / 1114 views