Recipe for Sharbat e Rooh Afza

Ingredients

  • 1 cup cashews, pistachios and almonds, finely crushed
  • 1 tsp cardamom seeds
  • 1 gallon whole milk
  • 8 cups superfine sugar, to taste
  • 2 tsp vanilla extract
  • 1 1/2 cup Rooh Afza, to taste

Cooking Directions

In a mortar and pestle, grind the cardamom seeds. Crush all the nits and gather about 1 tsp.

Dissolve the Rooh Afza syrup and superfine sugar in the milk. Taste. If you like your drink a little more sweet, add more Rooh Afza and superfine sugar.

Mix the nuts, cardamom powder, vanilla extract in the sweet milk.

Refrigerate overnight.
Sip it slowly… and enjoy!

Sharbat e Rooh Afza Photos

by Pak101.com (few years ago!) / 2213 views
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