Recipe for Cake Rusk

Ingredients

  • 250 gm Butter
  • 250 gm Maida
  • 250 gm Sugar
  • 5-6 Eggs
  • 1 & ½ TSP Baking Powder
  • 1 TSP Vanilla Essence
  • 2 TBSP Cooking Oil

Cooking Directions

First of all, add Butter in a mixer, then add sugar.

Mix it well, until it became soft.

Now add eggs one by one, keep mixing.

After this, add vanilla Essence & mix it again.

Now pour this mixture into a bowl.

Add Maida, & mix it well.

Now mix it again by adding baking powder.

It’s time for Molding. Take a mold, apply cooking oil at this mold.

Fix the butter paper in this mold.

Keep the material (which we have prepared above) in this.

Mold & oven bake it for 30 minutes at 180-200°C.

After oven bake, let it cool. And keep it aside for 4-5 hours
It’s time for making cakes/Rusks.

Cut this material into cake rusks shape & oven bake it for 20-25 minutes at 160-180°C.

Your yummy cake/Rusks are ready to serve.

Cake Rusk Photos

by Pak101.com (few months ago!) / 79 views
(Not Rated Yet)
 

Other Similar Recipes from Biscuits

Soft Raisin Cookies
Soft Raisin Cooki..
few years ago! 
Chocolate Chip Cookies
Chocolate Chip Co..
few years ago! 
Brown Butter Ginger Cookies
Brown Butter Ging..
few years ago! 
Kashmiri Bakarkhani
Kashmiri Bakarkha..
few months ago! 
Chocolate Star Cookies
Chocolate Star Co..
few years ago! 
Chinese Almond Cookies
Chinese Almond Co..
few years ago! 
ALMOND BISCUITS
ALMOND BISCUITS
few years ago! 
Pistachio White Chocolate Chip Cookies
Pistachio White C..
few years ago! 
WHITE CHOCOLATE-CHERRY-CARROT COOKIES
WHITE CHOCOLATE-C..
few years ago! 
Chocolate chunk pecan cookies
Chocolate chunk p..
few years ago!