• Chicken 6 pieces (biryani cut)
• Coriander 1 tbsp (fried and chopped)
• Cumin seeds 1 tbsp (fried)
• Green chili paste 4 tsp
• Ginger garlic paste 1 tbsp
• Salt 1 tsp
• Vinegar 2 tbsp
• Oil for frying as required
• Green peas 1 cup
• Carrot 1 cup
• Potato 1 cup
• Cauliflower 1 cup
• Butter 2 tbsp

First of all in a bowl add chicken and add coriander, cumin seeds, green chilies paste, ginger garlic paste, salt and vinegar.

Cook on low flame.

When water gets dried then add oil, green peas, carrots, potato, cauliflower and butter.

Cover and cook for 10 minutes.

Ready to serve.

by Pak101.com (few years ago!) / 931 views